top of page

Shop Our Range of Award Winning Ciders


1_Gospel Green_May23_8358_edited.png

Brut 2018

‘Méthod Traditionnelle

Aromatics of elderflower. One for the Cyder connoisseurs, it makes a lovely alternative to wine for that special occasion.

Food Pairings



Cheese Board

Serve between 8 – 10 degrees | Gluten Free & Vegan


Rosé 2017

‘Méthod Traditionnelle

Tasting Notes - 

A touch of pinot noir creates aromatics of wild strawberry and hedgerow berries with a hint of floral rosehip. This delicate sparkling rosé cider has a smooth rounded finish with a touch of baked apple.

Food Pairings - 

Fish and duck

Red fruits Desserts

Serve between 8-10 degrees l Gluten Free & Vegan

The finest bottle-fermented 'cyder' in the UK.

Matthew Jukes - Daily Mail

Screenshot 2020-11-06 at 23.40.10.png
bottom of page